Chef required for Helen Browning at The Royal Oak; Bishopstone, six miles east of Swindon
This place is rated highly by The Good Food Guide and the Michelin Guide
Chef wanted, alive, healthy, ambitious and with either a strong experience of cooking good restaurant food or with ambition, passion and ability to learn about it. If you just want a job as a chef in a kitchen, don’t bother applying. But if you want to be part of an exciting and challenging operation which produces great food and gives real training and opportunity, then come and see us. We are looking for someone with at least chef de partie experience or equivalent. You will need to be dedicated, hard-working and open-minded. The Royal Oak is not the place for big egos.
Salary to be discussed but starting at £17,500pa. Would best suit local person. Accomodation available however if needed. For an interview and trial shift, contact Tim Finney on 01793 790460, or email at tim@helenbrowningorganics.co.uk. Our head chef Barny Haughton has a fantastic reputation, and is an excellent teacher with the right people.
We do not discriminate in our employment policies, regardless of gender, age, sexuality, disability or faith. Skills, attitude
Advertisement
Like this:
Be the first to like this post.
Tags: Blog comment, Chef de Partie, free range, helen browning, organic farm, Royal Oak Bishopstone, The Royal Oak
This entry was posted on January 25, 2011 at 4:27 pm and is filed under Chef de Partie, Helen Browning Organic, job, Organic Farming, Royal Oak Bishopstone, Soil Association. You can follow any responses to this entry through the RSS 2.0 feed.
You can leave a response, or trackback from your own site.
Junior Chef/ Chef de Partie required
Chef required for Helen Browning at The Royal Oak; Bishopstone, six miles east of Swindon
This place is rated highly by The Good Food Guide and the Michelin Guide
Chef wanted, alive, healthy, ambitious and with either a strong experience of cooking good restaurant food or with ambition, passion and ability to learn about it. If you just want a job as a chef in a kitchen, don’t bother applying. But if you want to be part of an exciting and challenging operation which produces great food and gives real training and opportunity, then come and see us. We are looking for someone with at least chef de partie experience or equivalent. You will need to be dedicated, hard-working and open-minded. The Royal Oak is not the place for big egos.
Salary to be discussed but starting at £17,500pa. Would best suit local person. Accomodation available however if needed. For an interview and trial shift, contact Tim Finney on 01793 790460, or email at tim@helenbrowningorganics.co.uk. Our head chef Barny Haughton has a fantastic reputation, and is an excellent teacher with the right people.
We do not discriminate in our employment policies, regardless of gender, age, sexuality, disability or faith. Skills, attitude
Like this:
Tags: Blog comment, Chef de Partie, free range, helen browning, organic farm, Royal Oak Bishopstone, The Royal Oak
This entry was posted on January 25, 2011 at 4:27 pm and is filed under Chef de Partie, Helen Browning Organic, job, Organic Farming, Royal Oak Bishopstone, Soil Association. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.